Guerrieri Rizzardi

Amarone della Valpolicella Classico 'Villa Rizzardi', Guerrieri Rizzardi, Italy, 2011

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Hand harvested grapes from the clay soil estate vineyards in Negrar. Made from 100% dried grapes raised in a drying room for 3 ½ months.  Long slow fermentation of 1 month before 36 months in oak.  Pronounced aromas of ripe dark-berried fruit, figs & the sweet spice of oak in the background.  Full bodied, supple tannins & a smooth texture.

45% Corvinone, 31% Corvina, 15% Rondinella, 9% Barbera

16% ABV

Italy